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Food Analysis by HPLC

By: Nollet,Leo M.L ed. Toldra,Fideld edMaterial type: TextTextPublication details: CRC Press 2013Edition: 3rdDescription: xvi,1062pISBN: 9781439830840Subject(s): LIVESTOCK PRODUCTS TECHNOLOGYDDC classification: 664.07
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Item type Current library Call number Status Date due Barcode
Reference Reference COVAS Pookode
664.07 NOL/FO (Browse shelf(Opens below)) Not for loan 5847

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