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Food safety : the science of keeping food safe /

By: Shaw, IanMaterial type: Text

TextPublication details: Wiley Blackwell 2013Description: xii, 428 pISBN: 9781444337228 (pbk.); 144433722X (pbk.)Subject(s): Food | Food contamination | FoodDDC classification: 363.192 6

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Item type	Current library	Call number	Status	Date due	Barcode
Reference	COVAS Pookode	641 SHA/FO (Browse shelf(Opens below))	Not for loan		6075

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