Foodborne disease handbook /
Material type:
TextPublication details: New York c2001Edition: 2nd ed., rev. and expandedDescription: 4 vISBN: 0824703375 (v. 1 : alk. paper); 0824703383 (v. 2 : alk. paper); 082470343X (v. 3 : alk. paper); 0824703448 (v. 4 : alk. paper)Subject(s): Foodborne diseases -- Handbooks, manuals, etc | Food Poisoning | Food ContaminationDDC classification: 615.954 Online resources: Click here to access online
| Item type | Current library | Call number | Status | Date due | Barcode |
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Reference
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COVAS Pookode | 641 HUI/FO (Browse shelf(Opens below)) | Not for loan | 8056 |
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| 641 ELL/IM Improving import food safety / | 641 HAR/AP Appetite and food intake : | 641 HAR/FO Food habits and consumpion in developing countries | 641 HUI/FO Foodborne disease handbook / | 641 ICA/NU Nutrient requirements of cattle and buffalo/ | 641 ICA/NU Nutrient requirements of sheep, goat and rabbit/ | 641 ICA/NU Nutrient requirements of poultry/ |
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