TY  - BOOK
AU  - Kavitha, Marwaha
TI  - Food Hygiene
SN  - 9788189729721
U1  - 641 
PY  - 2013///
CY  - NEW DELHI
PB  - Gene tech books
KW  - Food Hygiene
N2  - This books describes in detail some of the food hygiene techniques employed industrially as well as homes. It focuses on numerous kits, instruments and systems used fro quality and hygienic control of food, food stuffs and food processing environment , with emphasis also being given to the validation procedures of official organizations involved in food management.

Food hygiene training is essential for anyone who handles food as part of their work and as such is a crucial element of many courses.
this book as been assigned by keeping in minds the needs of those who handle food in a range of occupation and it is hoped that this book is of immense use to them
ER  -