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ANTIMICROBIALS IN FOOD

by P.Michael Davidson | John N.Sofos | A.L.Branen.

Edition: THIRDMaterial type: Text Text Publication details: Taylor and Francis Availability: Items available for loan: CDST Thiruvananthapuram (1) .
Handbook of Antioxidants Revised and expanded

by Enrique Cadenas | Lester Packer.

Edition: secondMaterial type: Text Text Publication details: Taylor and Francis Availability: Items available for reference: CDST Thiruvananthapuram Not for loan (1) Call number: 613.286 PAC/HA.
Dairy science and Technology

by Pieter Walstra | Jan T M Wouters | Tom J Geurts.

Edition: SecondMaterial type: Text Text Publication details: Taylor and Francis Availability: Items available for loan: CDST Thiruvananthapuram (1) Call number: 637.1 WAL/DA.
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