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Feed efficiency in the beef industry /

By: Hill, Rodney AMaterial type: TextTextPublication details: 2012Edition: 1st edDescription: xv, 311 pISBN: 9780470959527 (hardback); 0470959525 (hardback)Subject(s): Cattle | Cattle | Beef industry | SCIENCE / Life Sciences / Zoology / GeneralDDC classification: 636.2 Online resources: Click here to access online Summary: "Feed efficiency is increasingly seen as an important factor in both the economic viability and environmental sustainability of cattle production. This book provides beef industry professionals and researchers with a thorough yet concise overview of feed efficiency research. Coverage includes efficient production in a wide range of systems and environments, with topics ranging from economic evaluation to the physiological and genetic basis of feed efficiency. The book also looks at how a fuller understanding of feed efficiency is leading to new selective breeding efforts to develop more efficient cattle"--
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Item type Current library Call number Status Date due Barcode
Reference Reference COVAS Pookode
636.2 HIL/FE (Browse shelf(Opens below)) Not for loan 10747
Books Books COVAS Pookode
636.2 HIL/FE (Browse shelf(Opens below)) Available 8052

"Feed efficiency is increasingly seen as an important factor in both the economic viability and environmental sustainability of cattle production. This book provides beef industry professionals and researchers with a thorough yet concise overview of feed efficiency research. Coverage includes efficient production in a wide range of systems and environments, with topics ranging from economic evaluation to the physiological and genetic basis of feed efficiency. The book also looks at how a fuller understanding of feed efficiency is leading to new selective breeding efforts to develop more efficient cattle"--

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