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Food science

by Srilakshmi B.

Edition: 5th editionMaterial type: Text Text Publication details: NEW DELHI New Age International Publishers 2010Availability: Items available for loan: COVAS Pookode (1) Call number: 641 SRI/FO.
Handbook of Diary Products

by Blume,James Y.

Edition: 1 stMaterial type: Text Text Publication details: NEW DELHI Random Exports 2013Availability: Items available for loan: COVAS Pookode (1) Call number: 637.1 BLU/HA.
Quality milk production and processing technology

by Thompkinson D K Sabikhi Latha.

Material type: Text Text Publication details: NEW DELHI New India Publishing 2012Availability: Items available for loan: COVAS Pookode (3) Call number: 637.1 THO/QU, ...
DAIRY POWDERS AND CONCENTRATED PRODUCTS

by TAMIME,A.Y Ed.

Edition: 1stMaterial type: Text Text Publication details: London 2009Availability: Items available for loan: COVAS Pookode (1) Call number: 637.142 TAM/DA.
FISH GENETICS IN INDIA

by DAS,P. JHINGRAN,A.G.

Edition: 1stMaterial type: Text Text Publication details: NEW DELHI Availability: Items available for reference: COVAS Pookode Not for loan (1) Call number: 597.015 JHI/FI.
FOOD SAFETY REGULATORY COMPLIANCE

by Blevins,Preston.W.

Material type: Text Text Publication details: New York 2013Availability: Items available for loan: COVAS Pookode (1) Call number: 338.761 664 009 73 BLE/FO.
Food Analysis by HPLC

by Nollet,Leo M.L ed. Toldra,Fideld ed.

Edition: 3rdMaterial type: Text Text Publication details: CRC Press 2013Availability: Items available for reference: COVAS Pookode Not for loan (1) Call number: 664.07 NOL/FO.
INNOVATIONS IN FOOD PACKAGING

by HAN,JUNG H Ed | HAN,JUNG H Ed.

Edition: 1st-2012Material type: Text Text Publication details: London 2012Availability: Items available for reference: COVAS Pookode Not for loan (1) Call number: 664.09 HAN/IN.
Production,processing and marketting of milkand milk products

by PANDEY,RAJENDRA, ,KUMAR.

Material type: Text Text Publication details: NEW DELHI Biotech Books 2013Availability: Items available for loan: COVAS Pookode (2) Call number: 637.1 PAN/PR, ...
Fish processing technology

by Mukhopadhay,p k.

Material type: Text Text Publication details: NEW DELHI 2013Availability: Items available for loan: COVAS Pookode (1) Call number: 664.94 MUK/FI.
Food Quality and Safety

by Jaiswal Prem Kumar.

Material type: Text Text Publication details: NEW DELHI CBS Publishers 2011Availability: Items available for loan: COVAS Pookode (1) Call number: 641 JAI/FO.
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