000 | 00351nam a22001457a 4500 | ||
---|---|---|---|
020 | _a9781138034686 | ||
082 |
_a664 _bBAR/IN |
||
100 | _aGustavo V.Barbosa-Canovas | ||
100 | _aGrahame W Gould | ||
245 | _aInnovation in food processing | ||
260 | _bCRC Press | ||
300 | _a260 | ||
440 | _aFood preservation technology series | ||
942 | _cBK | ||
999 |
_c10922 _d10921 |