000 | 00690cam a2200217 a 4500 | ||
---|---|---|---|
020 | _a0824777719 (cover) | ||
082 | 0 | 0 |
_a613.2/8 _bKIN/SE |
100 | 1 | _aKinsella, John E., | |
245 | 1 | 0 | _aSeafoods and fish oils in human health and disease / |
260 | _cc1987. | ||
300 | _axii, 317 p. : | ||
490 | 1 | _aFood science and technology ; | |
650 | 0 | _aFish oils in human nutrition. | |
650 | 0 | _aUnsaturated fatty acids in human nutrition. | |
650 | 0 | _aSeafood | |
650 | 2 | _aFatty Acids, Unsaturated. | |
650 | 2 | _aFish Oils. | |
650 | 2 | _aFishes. | |
942 | _cREF | ||
952 |
_p3042 _r2012-08-13 _40 _00 _bCOVAS _10 _o613.28 KIN/SE _d2012-08-13 _70 _yREF _aCOVAS |
||
999 |
_c1834 _d1834 |