000 | 00365nam a22001337a 4500 | ||
---|---|---|---|
020 | _a9781439850220 | ||
082 |
_a664.024 _bHUI/HA |
||
100 |
_aHui, Y.H. ed. _aEvranuz, Ozgul E. ed. |
||
245 | _aHandbook of animal based fermented food and beverage technology/2nd | ||
250 | _a2nd | ||
260 |
_aLON _bTaylor and Francis _c2012 |
||
300 | _axvi, 798p. | ||
942 | _cBK | ||
999 |
_c2340 _d2340 |