000 | 00421nam a22001577a 4500 | ||
---|---|---|---|
020 | _a9788123904993 | ||
082 |
_bBAI/PH _a6524 |
||
100 | _aBaianu ion | ||
100 | _aPessen helmut | ||
100 | _aKumosiniski thomas | ||
245 |
_aPhysical chemistry of food process vol-2 _bADVANCED TECHNIQUES,STRUCTURES AND APPLICATIONS |
||
260 |
_aNew Delhi _bCBS Publishers _c1997 |
||
300 | _aX,604P. | ||
650 | _aLPT | ||
942 | _cBK | ||
999 |
_c4715 _d4714 |