000 00272nam a22001217a 4500
020 _a9789381141496
100 _aJoshi,V.K.
100 _aSingh,R.S.
245 _aFood Biotechnology
_bPrinciples and practices
260 _aNew Delhi
_c2012
300 _a920p.
942 _cREF
999 _c5159
_d5158