000 | 00534cam a22002057a 4500 | ||
---|---|---|---|
020 | _a9780124160415 (hbk.) | ||
020 | _a0124160417 (hbk.) | ||
082 | 0 | 4 |
_a615.954 _bMOR/FO |
100 | _aMorris, J. Glenn.Potter, Morris E. | ||
245 | 0 | 0 | _aFoodborne infections and intoxications. |
250 | _a4th ed. / | ||
260 |
_aLON _bElsevier _c2013. |
||
300 | _axxxi, 541 p. : | ||
650 | 0 | _aFoodborne diseases. | |
650 | 0 | _aFood poisoning. | |
650 | 0 | _aFood | |
700 | 1 | _aMorris, J. Glenn. | |
700 | 1 | _aPotter, Morris E. | |
942 | _cREF | ||
999 |
_c6513 _d6512 |