MAILLARD REACTIONS IN CHEMISTRY, FOOD AND HEALTH (Record no. 10103)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00273nam a22001097a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 0851868029 |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Author name | THEODORE P. LABUZA |
| -- | GARY A. REINECCIUS |
| -- | ETAL |
| 245 ## - TITLE STATEMENT | |
| Title | MAILLARD REACTIONS IN CHEMISTRY, FOOD AND HEALTH |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | Cambridge |
| Date of publication | 1994 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 440 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Home library | Current library | Date acquired | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|
| CDST Thiruvananthapuram | CDST Thiruvananthapuram | 18/02/2021 | 664.07 LAB/MA | CDT848 | Books |