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Objective questions in Dairy Science and Technology and Food and Dairy Engineering (Record no. 12438)

MARC details
000 -LEADER
fixed length control field 00844nam a22001697a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9788123912561
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 637.1
Item number SHA/OB
100 ## - MAIN ENTRY--AUTHOR NAME
Author name Sharma, Harish
245 ## - TITLE STATEMENT
Title Objective questions in Dairy Science and Technology and Food and Dairy Engineering
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication NEW DELHI
Name of publisher CBS Publishers
Date of publication 2017
300 ## - PHYSICAL DESCRIPTION
Number of Pages 310p.
520 ## - SUMMARY, ETC.
Summary, etc It deals with objective questions and answers along with the understanding of the fundamental aspects in respective stream.. The book aimed to provide a rich selection of questions related to almost all the main aspects of Dairy Science and Technology and Food and Dairy Engineering. Efforts have been made to cover wide range of topics in accordance to the syllabus of various competitive examinations.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Subject term Dairy Science
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Subject term Dairy Engineering
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Pandey H
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Home library Current library Date acquired Full call number Accession Number Koha item type
    CDST Pookode CDST Pookode 13/11/2023 637.1 SHA/OB DST474 Books
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