Handbook of indices of food quality and authenticity (Record no. 5001)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00353nam a22001337a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 1855732998 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.07 |
| Item number | SIN/HA |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Author name | Singhal S Rekha,Pushpa R Kukarni ,Dinanath V Rege |
| 245 ## - TITLE STATEMENT | |
| Title | Handbook of indices of food quality and authenticity |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 1st |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | Cambridge |
| Name of publisher | Woodhead Publishing |
| Date of publication | 1997 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 561 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Reference |
| Withdrawn status | Lost status | Home library | Current library | Date acquired | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|
| COVAS Pookode | COVAS Pookode | 27/09/2013 | 664.07 SIN/HA | 6499 | Reference |