Outlines of meat science and technology (Record no. 5815)
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000 -LEADER | |
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fixed length control field | 00340nam a22001457a 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 9789350254813 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664.9 |
Item number | SHA/OU |
100 ## - MAIN ENTRY--AUTHOR NAME | |
Author name | Sharma, B D |
100 ## - MAIN ENTRY--AUTHOR NAME | |
Author name | Sharma, Kinshuki |
245 ## - TITLE STATEMENT | |
Title | Outlines of meat science and technology |
250 ## - EDITION STATEMENT | |
Edition statement | 1 |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication | NEW DELHI |
Name of publisher | Jay Pee Brothers |
Date of publication | 2011 |
300 ## - PHYSICAL DESCRIPTION | |
Number of Pages | 276p. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Book Bank Scheme |
Withdrawn status | Lost status | Home library | Current library | Date acquired | Full call number | Accession Number | Koha item type |
---|---|---|---|---|---|---|---|
COVAS Pookode | COVAS Pookode | 25/02/2014 | 664.9 SHA/OU | 7656 | Book Bank Scheme |