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Outlines of meat science and technology (Record no. 5815)

MARC details
000 -LEADER
fixed length control field 00340nam a22001457a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9789350254813
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.9
Item number SHA/OU
100 ## - MAIN ENTRY--AUTHOR NAME
Author name Sharma, B D
100 ## - MAIN ENTRY--AUTHOR NAME
Author name Sharma, Kinshuki
245 ## - TITLE STATEMENT
Title Outlines of meat science and technology
250 ## - EDITION STATEMENT
Edition statement 1
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication NEW DELHI
Name of publisher Jay Pee Brothers
Date of publication 2011
300 ## - PHYSICAL DESCRIPTION
Number of Pages 276p.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book Bank Scheme
Holdings
Withdrawn status Lost status Home library Current library Date acquired Full call number Accession Number Koha item type
    COVAS Pookode COVAS Pookode 25/02/2014 664.9 SHA/OU 7656 Book Bank Scheme
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