Cereals processing technology
Material type: TextPublication details: CRC Press Description: 238ISBN: 9789351073291Item type | Current library | Call number | Status | Date due | Barcode |
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Books | CDST Thiruvananthapuram | 664 OWE/CE (Browse shelf(Opens below)) | Available | CDT1088 |
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664 MUR/UN UNDERSTANDING FOOD SCIENCE AND TECHNOLOGY | 664 NAN/NO Novel food processing technologies | 664 ORA/FO Food technology lab manual | 664 OWE/CE Cereals processing technology | 664 PAR/FO Food process Engineering and technology | 664 PAS/IN Innovation in Food Engineering | 664 PAT/TE Textbook of applied FOOD and NUTRITION MICROBIOLOGY |
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