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Technology and Nutritional view of Yoghurt

By: Jai, SinghMaterial type: Text

TextPublication details: NEW DELHI Daya Publishing House 2015Description: 249 pISBN: 9789351246817Subject(s): Dairy TechnologyDDC classification: 637.095 4

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Item type	Current library	Call number	Status	Date due	Barcode
Books	COVAS Pookode	637.095 4 JAI/TE (Browse shelf(Opens below))	Available		12463

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