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Advanced Dairy Chemistry Volume 3: Lactose, Water, Salts and Minor Constituents

By: P.L.H. McSweeney | P.F.FoxMaterial type: TextTextPublication details: New York Springer 2009Edition: 3rdDescription: 778ISBN: 9780387848648
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Item type Current library Call number Status Date due Barcode
Books Books CDST Thiruvananthapuram
641.3 MCS/AD (Browse shelf(Opens below)) Available CDT1225

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