Whey Protein Production, Chemistry, Functionality, and Applications
Material type: TextPublication details: United Kingdom Wiley 2019Description: 266ISBN: 9781119256021DDC classification: 637.3 GUO/WHItem type | Current library | Call number | Status | Date due | Barcode |
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Reference | CDST Thiruvananthapuram | 637.3 GUO/WH (Browse shelf(Opens below)) | Not for loan | CDT1233 |
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637.3 FOX/CH CHEESE - CHEMISTRY, PHYSICS AND MICROBIOLOGY | 637.3 FOX/CH CHEESE - CHEMISTRY, PHYSICS AND MICROBIOLOGY | 637.3 GUO/WH Whey protein production,chemistry,functionality and applications | 637.3 GUO/WH Whey Protein Production, Chemistry, Functionality, and Applications | 637.3 SCO/CH Cheesemaking practice | 637.3 SCO/CH Cheesemaking practice | 640.43 TRA/EA Eat that Frog! |
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