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Advances in dairy ingredients

By: Smithers, W | Augstin, Mary AnnMaterial type: TextTextPublication details: Oxford 2013Edition: 1stDescription: 328 pISBN: 9780813823959Subject(s): Livestock products and ingredientsDDC classification: 636.214 2
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Holdings
Item type Current library Call number Status Date due Barcode
Reference Reference COVAS Pookode
636.214 2 SMI/AD (Browse shelf(Opens below)) Not for loan 3427

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