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Meat Hygiene And Food Safety

By: Rashid Mohammad Agarwal Rajesh KumarMaterial type: TextTextPublication details: NEW DELHI Narendra Publishing House 2013Description: xii,178pISBN: 9789382471127; 9789382471226DDC classification: 664.9
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Item type Current library Call number Status Date due Barcode
Books Books COVAS Pookode
664.9 RAS/ME (Browse shelf(Opens below)) Available 6035

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