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Gaining the dge in pork and poultry production enhancing efficiency quality band safety

By: Taylor-Pickard,J A . (Ed.) Spring P edContributor(s): poultry productionMaterial type: TextTextPublication details: 2007Description: 283pISBN: 9789086860180DDC classification: 636.4
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Holdings
Item type Current library Call number Status Date due Barcode
Reference Reference COVAS Pookode
636.4 TAY/GA (Browse shelf(Opens below)) Not for loan 6349

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