Food plant sanitation:design, maintenance and good manufacturing practices

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Material type: Text

TextPublication details: New York CRC Press 2013Edition: 2Description: 291pISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Reference	COVAS Pookode	664.07 CRA/FO (Browse shelf(Opens below))	Not for loan		6650

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Previous	664.07 BEL/FO Food chemistry /	664.07 BEN/BE Bender's Dictionary of Nutrition and Food Technology 7nth Edition	664.07 CAR/GU Guidelines for sensory analysis in food product development and quality control	664.07 CRA/FO Food plant sanitation:design, maintenance and good manufacturing practices	664.07 DAN/HAR Quality attributes and their measurement in meat, poultry and fish products: advances in meat research , V. 9	664.07 JAI/HI High Performance Thin Layer Chromatography in Food Analysis	664.07 NOL/FO Food Analysis by HPLC	Next

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