Controlling Salmonella In Poultry Production and Processing
Material type: TextPublication details: New York CRC Press 2012Description: 289pISBN: 9781439821107DDC classification: 636.508 96Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Reference | COVAS Pookode | 636.508 96 RUS/CO (Browse shelf(Opens below)) | Not for loan | 6595 |
There are no comments on this title.