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Food canning technology

By: Larousse, Jean; Brown, Bruce EMaterial type: TextTextPublication details: NEW DELHI Wiley 2014Description: 719pISBN: 9788126545704DDC classification: 664.028 2
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Item type Current library Call number Status Date due Barcode
Books Books COVAS Pookode
664.028 2 LAR/FO (Browse shelf(Opens below)) Available 9190

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