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Poultry Meat and Egg Production

By: Parkhurst,Carmen RContributor(s): Mountney,George JMaterial type: TextTextPublication details: NEW DELHI CBS Publishers Description: 294ISBN: 9788123905310DDC classification: 636.5
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books COVAS Pookode
636.5 PAR/PO (Browse shelf(Opens below)) Available 11035
Books Books COVAS Pookode
636.5 PAR/PO (Browse shelf(Opens below)) Available 9415

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