Processed meats
Material type: TextPublication details: CBS pulishers and Distributers Description: 448pISBN: 8123905211DDC classification: 664.9Item type | Current library | Call number | Status | Notes | Date due | Barcode |
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Rejikumar Col. | COVAS Pookode | 664.9 PEA/PR (Browse shelf(Opens below)) | Not for loan | G086 | G086 | |
Books | COVAS Pookode | 664.9 PEA/PR (Browse shelf(Opens below)) | Available | 2001 | ||
Books | COVAS Pookode | 664.9 PEA/PR (Browse shelf(Opens below)) | Available | 2000 |
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664.9 NOL/AD Advanced technologies for meat processing | 664.9 PEA/PR Processed meats | 664.9 PEA/PR Production and processing of healthy meat, poultry and fish products / | 664.9 PEA/PR Processed meats | 664.9 PEA/PR Processed meats | 664.9 RAN/HA Handbook of meat products technology | 664.9 RAS/ME Meat Hygiene And Food Safety |
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