A Guide to Milk Hygiene and Public Health
Material type:
TextDescription: 311pISBN: 9788181891914DDC classification: 636.089 326 NEE/GU
| Item type | Current library | Call number | Status | Date due | Barcode |
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COVAS Pookode | 637.1 NEE/GU (Browse shelf(Opens below)) | Available | 11121 | |
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Books
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COVAS Pookode | 637.1 NEE/GU (Browse shelf(Opens below)) | Checked out | 24/04/2024 | 10015 |
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Books
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COVAS Pookode | 637.1 NEE/GU (Browse shelf(Opens below)) | Available | 10016 |
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| 637.1 MIF/AN Analysis of milk and its products | 637.1 MOR/HA HACCP : | 637.1 MOR/HA HACCP / | 637.1 NEE/GU A Guide to Milk Hygiene and Public Health | 637.1 NEE/GU A Guide to Milk Hygiene and Public Health | 637.1 NEE/GU A Guide to Milk Hygiene and Public Health | 637.1 OSE/PR Processing and preservation of dairy products |
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