Food Bio Deterioration and Preservation
Material type:
TextPublication details: Blackwell Publishing Edition: 1st Indian ReprintDescription: 250ISBN: 9788126542338
| Item type | Current library | Call number | Status | Date due | Barcode |
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CDST Thiruvananthapuram | 664 TUC/FO (Browse shelf(Opens below)) | Available | CDT464 |
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| 664 SIT/IN Innovations in food processing technology | 664 SOC/FO Food Colorants Chemical and functional Properties | 664 TRI/MO Modern food | 664 TUC/FO Food Bio Deterioration and Preservation | 664 UHL/IN Industrial enzymes and their applications | 664 VAS/QU Quality Assurance for the food industry | 664 WAL/PH Physical Chemistry Of Foods |
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