Fish products and value addition/
Material type: TextPublication details: NEW DELHI Daya Publishing House c.2018Description: 88pISBN: 9789351249351DDC classification: 664.07Item type | Current library | Call number | Status | Date due | Barcode |
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Books | COVAS Pookode | 664.07 BAL/FI (Browse shelf(Opens below)) | Available | 10887 |
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664.070 54 RAJ/QU Quality Control For Value Addition in Food Processing | 664/.07 ARA/PH Physical properties of foods : | 664.07 ARA/TR Trace element analysis of food and diet | 664.07 BAL/FI Fish products and value addition/ | 664.07 BEL/FO Food chemistry / | 664.07 BEN/BE Bender's Dictionary of Nutrition and Food Technology 7nth Edition | 664.07 CAR/GU Guidelines for sensory analysis in food product development and quality control |
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