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Quantitative biology of the pig /

by KYRIAZAKIS, I Ed | Kyriazakis, I. Ed.

Edition: 1st,1999Material type: Text Text Publication details: Oxford 1999Availability: Items available for reference: COVAS Pookode Not for loan (1) Call number: 636.408 92 KYR/QU.
Nutritional modelling for pigs and poultry/

by Sakomura, N. K., ed | Gous, R. M., ed | Kyriazakis, I., ed | Hauschild, L., ed.

Material type: Text Text Publication details: United Kingdom CABI 2015Availability: Items available for reference: COVAS Pookode Not for loan (1) Call number: 636.085 2 SAK/ NU.
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