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Organic meat production and processing by
Edition: 1
Material type: Text Text
Publication details: 2012
Availability: Items available for reference: COVAS Pookode: Not for loan (1)Call number: 664 RIC/OR.
2.
Organic meat production and processing/ by
Material type: Text Text
Publication details: NEW DELHI Wiley Blackwell 2012
Availability: Items available for reference: COVAS Pookode: Not for loan (1)Call number: 664.93 RIC/OR.
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COVAS (Pookode), KVASU © 2018.
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