Goat meat production and quality
Material type: TextPublication details: Oxford CABI 2012Edition: 1stDescription: ix,361pISBN: 9781845938499DDC classification: 636.3 9Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Reference | COVAS Pookode | 636.3 9 MAH/GO (Browse shelf(Opens below)) | Not for loan | 3560 | |
Reference | COVAS Pookode | 636.3 9 MAH/GO (Browse shelf(Opens below)) | Not for loan | 5974 | |
Books | COVAS Pookode | 636.3 9 MAH/GO (Browse shelf(Opens below)) | Available | 3486 |
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