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Commercial Chicken Meat and Egg Production

by Bell. D Donald.

Edition: FifthMaterial type: Text Text Publication details: NEW DELHI Springer 2002Availability: Items available for loan: COVAS Pookode (3) Call number: 636.5 BEL/CO, ...
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Modern Food Microbiology

by Jay M. James, Loessner J. Martin, Golden A David.

Edition: SeventhMaterial type: Text Text Publication details: NEW DELHI Springer 2005Availability: Items available for loan: COVAS Pookode (3) Call number: 664.001 579 JAY/MO, ...
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