Results
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Ayurvedic science of Food and nutrition by Sanjeev Rastogi. Material type:  Text Publication details: Springer Availability: Items available for loan: CDST Thiruvananthapuram (1) Call number: 615.854 RAS/AY.
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Cheesemaking practice by R.SCOTT. Edition: THIRDMaterial type: Text Publication details: Springer Availability: Items available for loan: CDST Thiruvananthapuram (1) .
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Enzymes in food processing by G.A Tucker | L.F.J.Woods. Edition: SECONDMaterial type: Text Publication details: Springer Availability: Items available for loan: CDST Thiruvananthapuram (1) Call number: 637.02 TUC/EN.
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Food Composition and analysis by Leonard W Aurand | A.Edwin Woods | Marion R.Wells. Material type: Text Publication details: Springer Availability: Items available for loan: CDST Thiruvananthapuram (1) .
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Handbook of sweeteners by S.Marie | J.R.Piggott. Material type: Text Publication details: Springer Availability: Items available for loan: CDST Thiruvananthapuram (1) .
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Cheesemaking practice by R Scott | R K Robinson | R A Wilbey. Edition: ThirdMaterial type: Text Publication details: Springer Availability: Items available for loan: CDST Thiruvananthapuram (1) .
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Dairy chemistry and biochemistry by P F FOX | T Unaiacke-Lowe | P L H McSweeney | J A O'Mahony. Edition: SecondMaterial type: Text Publication details: Springer Availability: Items available for loan: CDST Thiruvananthapuram (1) Call number: 637 FOX/DA.
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MILK QUALITY by F HARDING. Material type: Text Publication details: Springer Availability: Items available for loan: CDST Thiruvananthapuram (1) Call number: 637.12 HAR/MI.
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Introduction To Genetic Algorithms by Sivanandam, S.N | Deepa,S.N. Material type: Text Publication details: Hyderabad Springer 2008Availability: Items available for loan: COVAS Pookode (1) Call number: 576.5 SIV/IN.
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Bioactive marine natural products by Bhakuni, D.S | Rawat, D.S. Material type: Text Publication details: NEW DELHI Springer 2020Availability: Items available for loan: COVAS Pookode (1) Call number: 615.3 BHA/BI.
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Chicken egg yolk antibodies,production and application by Schade Rudiger | Behn, I | Erhrd, M | Hlinak,A | Staak, C. Edition: Frist EditionMaterial type: Text Publication details: Germany Springer 2001Availability: Items available for loan: COVAS Pookode (1) Call number: 616.079 8 SCH/CH.
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Advanced Dairy Chemistry, Volume 2 Lipids by Paul L.H. McSweeney | Patrick F. Fox | James A. O'Mahony. Edition: 4thMaterial type: Text Publication details: Springer 2006Availability: Items available for loan: CDST Thiruvananthapuram (1) Call number: 637 McS/AD.
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Advanced Dairy Chemistry, Volume 2 Lipids by Paul L.H. McSweeney | Patrick F. Fox | James A. O'Mahony. Edition: 4thMaterial type: Text Publication details: Springer 2006Availability: Items available for loan: CDST Thiruvananthapuram (1) Call number: 637 McS/AD.
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