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Integrated food safety and veterinary public health /

by Buncic, Sava.

Material type: Text Text Publication details: c2006Availability: Items available for loan: COVAS Pookode (2) Call number: 664.902 BUN/IN, ... Items available for reference: COVAS Pookode Not for loan (1) Call number: 664.902 BUN/IN.
Physical properties of lipids /

by Marangoni, Alejandro G | Narine, Suresh.

Material type: Text Text Publication details: c2002Availability: Items available for reference: COVAS Pookode Not for loan (1) Call number: 664 MAR/PH.
Food safety regulatory compliance : catalyst for a lean and sustainable food supply chain /

by Blevins, Preston W.

Material type: Text Text Publication details: c2013Availability: Items available for loan: COVAS Pookode (1) Call number: 641 BLE/FO.
Essentials of functional foods /

by Schmidl, Mary Katherine | Labuza, Theodore Peter.

Material type: Text Text Publication details: 2000Online access: Click here to access online | Click here to access online Availability: Items available for reference: COVAS Pookode Not for loan (1) Call number: 613.2 SCH/ES.
Improving import food safety /

by Ellefson, Wayne | Zach, Lorna | Sullivan, Darryl M.

Material type: Text Text Publication details: 2013Availability: Items available for reference: COVAS Pookode Not for loan (1) Call number: 641 ELL/IM.
Novel thermal and non-thermal technologies for fluid foods /

by Cullen. P J | Tiwari, Brijesh K | Cullen, P. J | Tiwari, Brijesh K | Valdramidis, Vasilis P.

Edition: 1st ed.Material type: Text Text Publication details: New York Elsevier 2012Availability: Items available for reference: COVAS Pookode Not for loan (1) Call number: 664.024 CUL/NO.
Specialty foods : processing technology, quality, and safety /

by Zhao, Yanyun | Zhao, Yanyun.

Material type: Text Text Publication details: London CRC Press 2012Availability: Items available for reference: COVAS Pookode Not for loan (1) Call number: 641 ZHA/SP.
Biotechnology : food fermentation : microbiology, biochemistry, and technology /

by Joshi, V. K | Pandey, Ashok.

Material type: Text Text Publication details: c1999Availability: Items available for loan: COVAS Pookode (1) Call number: 664.024 JOS/BI.
Handbook of halal food production /

by Riaz, Mian N., ed | Chaudry, Muhammad M., ed.

Material type: Text Text Publication details: Boca Raton CRC Press c.2019Availability: Items available for reference: COVAS Pookode Not for loan (1) Call number: 297.576 RIA/HA.
Food economics : industry and markets /

by Hansen, Henning Otte.

Material type: Text Text Publication details: 2013Availability: Items available for loan: COVAS Pookode (1) Call number: 381.41 HAN/FO.
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