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Food analysis and preservation : current research topics /

Contributor(s): Kontominas, Michael GMaterial type: TextTextPublication details: c2013Description: xii, 199 pISBN: 9781926895079; 192689507XSubject(s): Food | Food | Food | Aliments | Aliments | AlimentsDDC classification: 664
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Item type Current library Call number Status Date due Barcode
Books Books COVAS Pookode
664 KON/FO (Browse shelf(Opens below)) Available 6342

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