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Bioactive components in milk and dairy products /

by Park, Young W, Ed.

Material type: Text Text Publication details: 2009Availability: Items available for reference: COVAS Pookode Not for loan (1) Call number: 637 PAR/BI.
Handbook of dairy foods and nutrition /

by Miller, Gregory D | Jarvis, Judith K | McBean, Lois D.

Edition: 3rd ed.Material type: Text Text Publication details: 2007Online access: Click here to access online | Click here to access online Availability: Items available for loan: COVAS Pookode (1) Call number: 613.2/6 MIL/HA. Items available for reference: COVAS Pookode Not for loan (1) Call number: 641 MIL/HA.
Functional dairy foods : concepts and applications

by Tomar, Sudhir Kumar | ;Rameshwar Sing | Ashish Kumar Sing [et.al].

Material type: Text Text Availability: Items available for loan: COVAS Pookode (1) Call number: 637.1 TOM/FU.
Handbook of dairy foods and nutrition

by Miller, Gregory D | Jarvis, Judith K.

Edition: 3Material type: Text Text Publication details: London CRC Press 2017Availability: Items available for loan: CDST Pookode (1) Call number: 642 MIL/HA.
Handbook of dairy foods and nutrition

by Miller, Gregory D | Jarvis, Judith K | McBean, Lois D.

Edition: 3Material type: Text Text Publication details: London CRC Press 2017Availability: No items available.
Functional dairy products

by Mattila-Sandholm, Tiina | Saarela, Maria.

Material type: Text Text Publication details: Cambridge Woodhead Publishing 2003Availability: Items available for loan: CDST Pookode (2) Call number: 641.37 MAT/FU.1, ...
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