Normal view MARC view ISBD view

GRADING DAIRY PROCEDURE

G. SUTHERLAND THOMSON

GRADING DAIRY PROCEDURE MILK, CREAM, BUTTER, CHEESE - Agrobios 2010 - 134

ISBN: 9788177542790

Dewey Class. No.: 637.1 / THO/GR

Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com)