Novel food packaging techniques (Record no. 12368)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00570nam a22001577a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 0849317894 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.09 |
| Item number | AHV/NO |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Author name | Ahvenainen, Raija |
| 245 ## - TITLE STATEMENT | |
| Title | Novel food packaging techniques |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | Cambridge |
| Name of publisher | CRC Press |
| Date of publication | 2003 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 590p. |
| 440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE | |
| Title | Woodhead Publishing in food science and technology |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc | Novel food packaging techniques will be a standard reference for the food industry in optimising the use of packaging to improve product safety and quality |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Subject term | Food Packaging Technological innovations |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Home library | Current library | Date acquired | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|
| CDST Pookode | CDST Pookode | 31/10/2023 | 664.09 AHV/NO | DST292 | Books |