Physical chemistry of food process vol-2 (Record no. 4715)
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000 -LEADER | |
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fixed length control field | 00421nam a22001577a 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 9788123904993 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Item number | BAI/PH |
Classification number | 6524 |
100 ## - MAIN ENTRY--AUTHOR NAME | |
Author name | Baianu ion |
100 ## - MAIN ENTRY--AUTHOR NAME | |
Author name | Pessen helmut |
100 ## - MAIN ENTRY--AUTHOR NAME | |
Author name | Kumosiniski thomas |
245 ## - TITLE STATEMENT | |
Title | Physical chemistry of food process vol-2 |
Sub Title | ADVANCED TECHNIQUES,STRUCTURES AND APPLICATIONS |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication | NEW DELHI |
Name of publisher | CBS Publishers |
Date of publication | 1997 |
300 ## - PHYSICAL DESCRIPTION | |
Number of Pages | X,604P. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Subject term | LPT |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Books |
Withdrawn status | Lost status | Home library | Current library | Date acquired | Cost, normal purchase price | Full call number | Accession Number | Koha item type |
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COVAS Pookode | COVAS Pookode | 02/07/2013 | 0.00 | 664 BAI/PH | 6524 | Books |