Proteomics in foods : (Record no. 7323)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00542cam a22001575a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9781461456254 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.001 572 6 |
| Item number | TOL/PR |
| 100 1# - MAIN ENTRY--AUTHOR NAME | |
| Author name | Toldra, Fidel. |
| 245 10 - TITLE STATEMENT | |
| Title | Proteomics in foods : |
| Sub Title | principles and applications / |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | New York |
| Name of publisher | Springer |
| Date of publication | 2013. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 589p. cm. |
| 856 41 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | http://www.loc.gov/catdir/enhancements/fy1313/2012954090-t.html |
| 856 42 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | http://www.loc.gov/catdir/enhancements/fy1313/2012954090-b.html |
| 856 42 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | http://www.loc.gov/catdir/enhancements/fy1313/2012954090-d.html |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
No items available.