Technology of reduced-additive foods / (Record no. 8125)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00629cam a2200193 a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9780632055326 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 0632055324 |
| 245 00 - TITLE STATEMENT | |
| Title | Technology of reduced-additive foods / |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 2nd ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Date of publication | 2004. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | xii, 221 p. : |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Subject term | Food additives. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Smith, Jim, |
| 856 42 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | http://www.loc.gov/catdir/enhancements/fy0838/2008276087-b.html |
| 856 42 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | http://www.loc.gov/catdir/enhancements/fy0838/2008276087-d.html |
| 856 41 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | http://www.loc.gov/catdir/enhancements/fy0838/2008276087-t.html |
| 856 41 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | http://www.loc.gov/catdir/toc/fy0805/2008276087.html |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Home library | Current library | Date acquired | Cost, normal purchase price | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|---|
| COVAS Pookode | COVAS Pookode | 24/04/2018 | 19490.00 | 664.06 SMI/TE | 9134 | Books |