Fundamental Food Microbiology (Record no. 9395)
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000 -LEADER | |
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fixed length control field | 00287nam a22001337a 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 9781466564435 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664.001 579 RAY/FU |
100 ## - MAIN ENTRY--AUTHOR NAME | |
Author name | Bibek Ray |
-- | Arun Bhunia |
245 ## - TITLE STATEMENT | |
Title | Fundamental Food Microbiology |
250 ## - EDITION STATEMENT | |
Edition statement | 5 |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Name of publisher | CRC Press |
300 ## - PHYSICAL DESCRIPTION | |
Number of Pages | 607 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Books |
Withdrawn status | Lost status | Home library | Current library | Date acquired | Full call number | Accession Number | Koha item type |
---|---|---|---|---|---|---|---|
CDST Thiruvananthapuram | CDST Thiruvananthapuram | 25/07/2019 | 664.001 579 RAY/FU | CDT375 | Books |