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Fundamental Food Microbiology

By: Bibek Ray Arun BhuniaMaterial type: TextTextPublication details: CRC Press Edition: 5Description: 607ISBN: 9781466564435DDC classification: 664.001 579 RAY/FU
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Item type Current library Call number Status Date due Barcode
Books Books CDST Thiruvananthapuram
Available CDT375

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