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Improving the safety and quality of eggs and egg products: (Record no. 9834)

MARC details
000 -LEADER
fixed length control field 00511nam a22001697a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9780857090720
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664
Item number NYS/IM
245 ## - TITLE STATEMENT
Title Improving the safety and quality of eggs and egg products:
Sub Title egg safety and nutritional quality vol.1/
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher Woodhead Publishing
Date of publication 2011
300 ## - PHYSICAL DESCRIPTION
Number of Pages xxxi, 408p.;
500 ## - GENERAL NOTE
General note v.2 Egg safety and nutritional quality
546 ## - LANGUAGE NOTE
Language note In English
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Immerseel, Filip Van, ed.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Nys, Yves, ed.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Bain, Maureen, ed.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Reference
Holdings
Withdrawn status Lost status Home library Current library Date acquired Cost, normal purchase price Serial Enumeration / chronology Full call number Accession Number Koha item type
    COVAS Pookode COVAS Pookode 10/03/2020 19822.00 v.2 664 NYS/IM 10719 Reference
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