MAILLARD REACTIONS IN CHEMISTRY, FOOD AND HEALTH
Material type: TextPublication details: Cambridge 1994Description: 440ISBN: 0851868029Item type | Current library | Call number | Status | Date due | Barcode |
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Books | CDST Thiruvananthapuram | 664.07 LAB/MA (Browse shelf(Opens below)) | Available | CDT848 |
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664.07 GRA/FO FOOD PRODUCT DEVELOPMENT | 664.07 HUI/FO Food Plant Sanitation | 664.07 HUI/FO Food Plant Sanitation | 664.07 LAB/MA MAILLARD REACTIONS IN CHEMISTRY, FOOD AND HEALTH | 664.07 MEI/SE Sensory Evaluation Techniques | 664.07 MEI/SE Sensory Evaluation Techniques | 664.07 MOS/IN An integrated Approach to new food product development |
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