Food Chemistry
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
![]() |
CDST Thiruvananthapuram | 664.07 BEL/FO (Browse shelf(Opens below)) | Not for loan | CDT364 |
Browsing CDST Thiruvananthapuram shelves Close shelf browser (Hides shelf browser)
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
||
664.068 5 ALL/FO Food Quality Assurance | 664.070 54 RAJ/QU QUALITY CONTROL FOR VALUE ADDITION IN FOOD PROCESSING | 664.07 AUR/FO Food Composition and analysis | 664.07 BEL/FO Food Chemistry | 664.07 CLU/FO Food industry quality control systems | 664.07 COU/AN An Introduction to the Physical Chemistry of food | 664.07 DAM/FE Fennema's Food Chemistry |
There are no comments on this title.